Food environment index (County Health Rankings)
Index of factors that contribute to a healthy food environment, 0 (worst) to 10 (best)
Measurement Period: 2014
learn more about the color range
Peers included in this indicator:
- Peer counties are those counties similar in population composition and selected demographics.
Of the peer counties, only the ones that have data for the same indicator/time frame have been included.
This county has 24 peer counties
Peer counties (counties and county-like geographic areas) in stratum number 5
were stratified on the basis of the following factors: Frontier Status, Population Size, Poverty
All Peer Counties for Mahoning
St. Clair, IL;
East Baton Rouge, LA;
St. Louis city, MO;
Data source: USDA Food Environment Atlas, Map the Meal Gap. Download source: County Health Rankings & Roadmaps (CHR&R). A program of the Robert Wood Johnson Foundation (RWJF) in collaboration between RWJF and the University of Wisconsin Population Health